chilli ancho ground 0000q19 zoom

Hover

ancho chilli ground zoom

Hover

chilli ancho ground 0000q19
ancho chilli ground
Full Screen

Chilli Ancho Ground

$4.99

Clear

Product description

Chilli Ancho ground translates to “wide chilli” in Spanish and it is actually a dried Poblano pepper. They are a large dark purple sweet chilli that form the backbone of staple dishes such as tamales & red chilli beans. Its texture is wrinkled and it is a mild chilli originally from Puebla, Mexico. Also, it is a common and key ingredient in Mexican cuisine. It has a mild fruity flavour with undertones of plum, raisin, tobacco and a slight earthy bitterness. Add Chilli Ancho Dried Ground to your dishes to impart an authentic Mexican flavour.

Show More

Share :

Culinary Notes:

Fruity, spicy and earthy, Ancho Chillies are native to Mexico soil and add a delicious unique warmth to any dish you're looking to add a kick to. We harvest them at their best then dry and grind them into a fine powder. They not only add a spicy, hot kick, but a beautifully fruity flavour that's second-to-none.

Health benefits:

All chillies - including Chilli Ancho - contain capsaicin which is known to have many health benefits including boosting the immune system, eliminating inflammation and help with weight loss.

Ingredients:

100% dried Ground Ancho Chillies

How to use:

  • Combine ground Chilli Ancho, Pasilla and Mulato Mexican chilli for preparing mole sauces. Key ingredient for prepare Mole Poblano, a spicy chocolate chili sauce originating in Puebla
  • Use it as key ingredient in red chili, tamales, enchiladas, salsa, soups and any sauce that may need some extra mild heat
  • Add it to any savoury recipe to add a spicy kick
  • Use it in pozole rojo and roasted vegetable enchiladas
  • Combine with salt and rim the glass of your margarita or bloody mary for a spicy kick
  • Add a small sprinkle into your whisked eggs before cooking for a spicy scramble or omelette
  • This powder has a concentrated, spicy flavour so only 1/4-1/2tsp is needed at a time

Recipe/product links:

Click below or scan the QR code on the back of your product packet to find recipes and how-to-use instructions chilli  bbq sauce 

Country of origin:

Mexico

Other names or spelling:

 wide chile, poblano chilli, Aji, Red Pepper

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

helloArray ( [category] => 292 [title] => [parent_only] => [texonomy] => product_cat )

helloArray ( [category] => 2063 [title] => [parent_only] => [texonomy] => product_cat )

helloArray ( [category] => 400 [title] => [parent_only] => [texonomy] => product_cat )

helloArray ( [category] => 2042 [title] => [parent_only] => [texonomy] => product_cat )

helloArray ( [category] => 287 [title] => [parent_only] => [texonomy] => product_cat )

helloArray ( [category] => 2152 [title] => [parent_only] => [texonomy] => product_cat )

Want to get started on your culinary spice journey . Sign up for our monthly newsletter for recipies, and inspiration.

About The Spice People

Our sole aim is to connect people with spices in an enriching culinary adventure that makes eating fun, interesting, and wholesome.

Contact Us

The Spice People

Safe Site

Secure Payment