Using fresh, new-season summer mangoes, my Mango Goats Cheese Salad is the perfect combination of sweet, fresh, salty and creamy. This unusual combination with a
Course: Lunch & sides
Native Herb Roasted Potatoes with Saltbush and Lemon Myrtle
No Christmas meal is complete with a bowl of golden, roasted spuds! These crispy-on-the-outside, fluffy-on-the-inside Native Roasted Potatoes encrusted in fragrant native herbs are absolutely
Pepper Berry & Lemon Myrtle-spiced prawns with Lemon Myrtle mayo
Pepperberry & Lemon Myrtle-spiced prawns are a wonderful combination of beautiful herby charred flavour on the outside and sweet prawn meat inside. The mix of
Honey-Glazed Pumpkin and Haloumi with Dukkah
I absolutely love my halloumi! Crisp and golden on the outside, gooey and soft inside, its an utter delight every time and this dish has
Super-hot-n-smoky Ghost Pepper chicken wings
These are finger-licking’ good chicken wings with a mega kick! If you love a grilled chicken wing and can handle the heat, then this one’s
Australian Mountain Pepper Chicken Risotto, cheats recipe:)
I just love a risotto. It’s one of my favorite winter comfort dishes, but one thing that always puts me off is the time and
Native-Spiced BBQ Kangaroo with Chips
This recipe is the ultimate Aussie BBQ dish (with a few added extras). For the BBQ spice rub, i’ve done a combination of some of
Eggplant with Tomato-Mint Sauce and Goats Cheese
This yummy baked eggplant recipe is an adaptation of a recipe I found from 1998 on the site epicurious.com that collates amazing recipes from all